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All the sensations that stimulate us

the Abaucan Territoryand let us share

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Abaucán River as it passes by Tatón.

Waters that come from afar and from long ago. Long time before the ancients came to populate the valley. From the Nevados, the volcanoes that climbed to the sky, catch the snows that the Sun liquefies. Under their own weight they slide down streams, without asking permission, pushing rocks from the weight of ocean liners. In due course, shot from the peaks of the Andes and Buenaventura, they pass through the riverbed, sometimes Colorado, sometimes Black or Salado, always Abaucán, Señor Guerrero del Alto, according to some.

What the stones could not, the sand achieves, in the Dunes of Tatón, submerging the water. But the Warrior does not give up and reappears in the light of Inti and Killa in what still has the ancestral name of Istatacu. Bloodless secular battle or perhaps the convenience of the water that sinks into the sand again, to re-emerge in the Mortars from there to follow its course, now calm, now spirited.

Scorpions have witnessed this pulse for millennia.

The Tree, Algarrobo, drinks from the Warrior while he holds the memory of a loved one who left.

Time that leaves its fleeting mark in the sand. Water, Sand, Wind and Fire from volcanoes that leave a message that the forewarned eyes see and perhaps someone will understand.



In Europe the Roman Empire was born. At the confluence of two rivers whose ancient names are not remembered, where the hills open an entrance to the Fiambalá valley, a clan of Ancient Ones settled in Huatungasta, the Town of the Great Diviners.

According to the evidence, what attracted them was the clay that the ephemeral waters of Troy as the river and its ravine are known today. It became an industry, pottery, important since vestiges were found even in Cuzco de los Incas. The Incas adopted the enclave, for strategic in its imperial structure, privileged capital. It is estimated that when Diego de Almagro arrived in the city more than 4,000 souls inhabited it.

Faced with disagreements with the new conquerors, many old ones took refuge in the depths of the Torya ravine, where according to the chronicles they were massacred in such a way that it is said that the waters came down dyed red.

Red follows the water to remind us of the massacre. From Huatungasta, only stones and adobes that time crumbles as if wanting to erase History.



To know more:

In Agua Hedionda, in the heart

of the Cordillera de San Buenaventura, the product of five years of shearing of the 200 sheep that breed is stacked next to the corral

Don Rolo and Doña. Fabiana.

Son unos 4.000 kg. de lana, descontando lo que el sonda desparrama por la quebrada. Bajarlas a Fiambalá para que las Artesanas Hilanderas del Abaucán creen sus obras es un trabajo afanoso que no compensa los 20 Pesos que se paga el kilo de lana.

Por eso se la lana se la lleva el viento.

Brotó entonces la idea de subir a comprobar.

Desde Las Papas llegar a Agua Hedionda son cinco horas de mula. Nueve si se da un rodeo para pasar por El Telar. El camino no es fácil ni carente de riesgos. Quebradas, acantilados, puna…



Shearing takes place in November. In the traditional way, scissors. Rolo and Fabiana, helped by two pawns, take more than a week.

Each pawn takes a lamb as payment, at today's price of about $ 8,000. More, of course, the diets: roasts, locros, wine and a lot of mate.

But that's not all the work. Throughout the year you have to take care of the sheep from damage: the puma, the fox, and when they are lambs, condors and vultures. You have to be aware of the time of childbirth, vaccinate them and bathe them twice a year against parasites.

"The sheep are cleaned well, the wool comes out finer," says Doña Fabiana.

She played bathroom these days. It could not be for reasons of manpower, it is not easy to find people who travel five hours on mule back to experience discomfort and cold.

Our stay coincided with the marking moment. Go look for the sheep that are scattered around the hill, about 4,000 meters above sea level, to eat. Then it is a whole morning of work to point them out.

It's cold, although Don Rolo affirms that the cold hasn't really arrived yet.

Preparing a sack takes time. Three burlap bags are disassembled to sew together. The wool is put under pressure, with a pure punch. The thorns dig into the skin. Filling the sack and closing it with a seam takes a long time of hard effort.

Eight days after noting the hard daily work of the rural worker, we started the march down the mountain range. A donkey carried the 40 kg sack. of wool, five hours on trails that only the baqueana view distinguishes. The same dangers as on the way out. An exhausting road to Las Papas. From there in the flat to Fiambalá, ten hours' drive from Agua Hedionda. Before, not long ago, two days on the back of a mule.

Now the Abaucán Artisan Spinners will wash, spin it, fill spindles, form balls that will then be woven to finally weave their works with care.

It cannot be said that a finished poncho, blanket, shawl, jacket or pullover is not worth what it is worth.

TO BE CONINUED


Investigación realizada con el apoyo de



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